WITH HIGH POLYPHENOL CONTENT
EXTRA VIRGIN OLIVEOIL
Kandiba Mature Harvest Memecik olive oil is produced by cold pressing of Memecik olives grown in the villages of Selçuk Şirince region and harvested without damage with branch shakers. The free fatty acidity value is at most 0.8%.
Kandiba Olive Oils
- 100% Cold Pressed
- Ripe Harvest
- One Garden Gathering
- Low Fatty Acid
- High Polyphenol
- Aegean Flavor
Why Kandiba
Kandiba Olive Oil is an olive oil with very low acidity, high amount of polyphenols (nutritive components), produced by cold pressing method from olives picked from a single garden (non-mixed).
The Flavor of Memecik Olives
It is one of the most common olive varieties in the South Aegean region and one of the most grown in our country. The oil is of high quality and suitable for long-term storage. The tree is a semi-erect and vigorously growing variety. Memecik olive tree is very drought resistant.
Healing Source
Apart from its delicious and aromatic structure, olive oil helps cardiovascular health by lowering cholesterol. It is an excellent antioxidant. It nourishes and rejuvenates the skin. It delays aging with its high polyphenol ratio.
OUR PRODUCTS
The olive oil you taste; It should remind you of freshness and make you feel happy. In addition, when you breathe with some olive oil in your mouth, it should make you feel burning in the throat and nasal region. Ripe Harvest olive oil has less bitterness and burning than early harvest oils.
Contact Us
WE'LL CALL YOU
You can contact us by filling out the form below.
ADDRESS
29 Ekim Mh. 10002 Sk. C No:18 Menemen İzmir/TÜRKİYE
PHONE
+90 533 557 07 90
MAİL
info@kandiba.com.tr
